We’re giving you the best coffee grinder that you can find on Amazon.

Every barista knows that one of the keys to making great coffee is having the right equipment. 100% fresh-roasted whole bean coffee like that roasted by Persona Coffee is a great start. But having great coffee beans can quickly go to waste if you do not prepare them properly. The first step to preparing that sweet-smelling whole coffee bean into a delicious, drinkable beverage is to grind the coffee properly. Of course, having the right coffee brewer is also essential.

In this guide, we go through the top coffee grinders we found on Amazon to help you get a great coffee grinder that meets both your coffee needs and budget.

Top Pick: Amazon Coffee Grinder

Baratza Encore Conical Burr Coffee Grinder

We love this coffee grinder. While there may be more high-power versions on the market, and there are certainly more expensive versions, this coffee grinder is the best on Amazon. To start with, it’s an award-winning coffee grinder. And not just any award but an award from the Speciality Coffee Association. Those are the people who know coffee and particularly the importance of using a good coffee grinder. If the award wasn’t enough, it’s also Baratza’s top-selling grinder and has an Amazon rating of 4.6 with over 7000 reviews. This coffee grinder is battle-tested and comes through with flying colors.

The second thing we love about this coffee grinder is the affordable price at just over $100. For the popularity, awards we’d expect a much higher price. When you’re paying over $10 per pound for your coffee beans, it’s a waste if you’re using a crappy coffee grinder. It’s such an easy way to ruin coffee by skimping on your grinder. Please don’t do it. Upgrade to this great grinder from some of the other popular entry-level coffee grinders for less than a couple of bags of coffee and get the most out of your coffee.

Lastly, this coffee grinder can grind all the grinds with an incredible 40 different coffee grind settings. Espresso. Check. Pour-over. Check. Automatic drip brewer. Check. And with commercial-grade burrs, this coffee grinder will last you a long time. It even comes with a one-year warranty for peace of mind. We love this machine, and we’re pretty confident you will too.

Top Reviewed Coffee Grinders on Amazon

Category	Product Image	Product Name	Link
Top Pick		Baratza Encore Conical Burr Coffee Grinder
Upgrade Pick		Breville The Smart Grinder Pro
		Baratza Virtuoso+
Best Budget Coffee Grinders		OXO Brew Conical Burr Grinder
		Bodum Bistro Coffee Grinder
		Capresso Infinity Conical Burr Grinder
		Mueller Ultra-Grind Conical Burr Grinder Professional Series
		Hamilton Beach 10oz Electric Coffee Grinder with Multiple Grind Settings
Best Manual Coffee Grinders		JavaPresse Manual Coffee Grinder
		Hario Ceramic Coffee Mill -"Skerton Pro"
		Porlex Mini Stainless Steel Coffee Grinder
		KONA Manual Coffee Grinder
Other Best Choices		Cuisinart DBM-8 Supreme Grind Automatic Burr Mill
		KitchenAid Blade Coffee Grinder - Onyx Black
		Capresso Infinity Plus Conical Burr Grinder
		OXO BREW Conical Burr Coffee Grinder with Integrated Scale
		KitchenAid KCG0702CS Burr Coffee Grinder
		Baratza Vario Coffee Grinder
		Mr. Coffee Automatic Burr Mill Coffee Grinder
		KRUPS Silent Vortex Electric Grinder
		Baratza Vario Flat Burr Grinder
		KRUPS Precision Grinder
		De'Longhi Dedica Conical Burr Grinder with Portafilter Attachment
		Bodum BISTRO Blade Grinder, Electric Blade Coffee Grinder
		Baratza Sette 270Wi-Grind by Weight Conical Burr Grinder
		Baratza Forte BG (Brew Grinder) Flat Steel Burr Commercial Coffee Grinder
		Mazzer Mini Timer Black ETL Espresso Grinder
		Porlex Mini Stainless Steel Coffee Grinder
		Khaw-Fee HG1B Manual Coffee Grinder with Conical Ceramic Burr
		SHARDOR Electric Coffee Bean Grinde
		Chefman Coffee Grinder
		Secura Electric Coffee and Spice Grinder
		Breville BCG600SIL Dose Control Pro Coffee Bean Grinder
		Ninja 12-Tablespoon Coffee & Spice Grinder for Auto-IQ Blenders (XSKBGA)
		Rancilio Rocky Espresso Coffee Grinder

Best Budget Coffee Grinders on Amazon

It is easy to spend a lot of cash on coffee equipment. Luckily, there are a lot of budget coffee grinders that you can buy. They do not always come with all the latest bells and whistles, but they are reliable and help you make a better cup of coffee. We reviewed some of the top budget grinders on Amazon to narrow it down to a list of 5. While there may be less expensive models such as a blade or manual grinders, our list contains only top conical burr grinders that are still affordable.

OXO Brew Conical Burr Grinder

The OXO Brew Grinder is a great model for under $100. It has over 6000 reviews and a 4.6-star rating on Amazon, making it one of the top coffee grinders. It has a sleek design and small footprint, making it an excellent grinder for small apartments or other spaces. The hopper, which can hold a full 12 oz bag of whole bean coffee, also comes off, making it easy to clean. This model has over 15 different grind settings to help you make a variety of coffee drinks. Its easy-to-read timer measured in seconds and quick one-button start make it incredibly easy to operate. And lastly, the stainless steel coffee grounds container holds enough coffee grounds to make 12 cups which is the size of most home’s automatic drip coffee brewers.

Conical grinder, many grind settings, good capacity, small footprint, easy to use, and affordable. The only downside to this model is that it lacks precision on the amount of coffee you’re grinding. As you change the grind setting and timer, you’ll grind different amounts of coffee. This makes it a little challenging to dial in perfectly when switching between different types of coffee drinks and the number of coffee servings. However, as most people make coffee the same way each day, you can press the start button each morning for the perfect amount of coffee once you dial it in.

Bodum Bistro Coffee Grinder

The Bodum Bistro coffee grinder is modern-looking. The hopper and coffee ground container are both see-through, allowing you to see the rising level of ground coffee. This model has a 7.75 oz capacity making it slightly smaller than your standard retail coffee bag. It comes with 12 different grind settings, which are less than many models but more than most people need or ever use. The grinder also comes with pre-set timers to determine how long the grinder runs and a one-touch start button. This makes the Bodum Bistro Coffee Grinder incredibly easy to use. And to protect your investment, it has a built-in clutch that will stop your coffee grinder from destroying itself if a small rock is in your coffee beans which happens!

Our favorite feature of this model is the Dishwasher-Safe Borosilicate glass coffee ground container. It comes with a grip, and it reduces the static cling of coffee grounds.

Capresso Infinity Conical Burr Grinder

The Capresso Infinity Conical Burr Grinder is all about precision grinding. It is one of Capresso’s best sellers. A commercial-grade stainless steel conical burr rotates at 450 RPM to reduce noise and lessen static buildup. The slower burr rotation also keeps the heat generated by friction lesser, thus avoiding premature oil extraction of the coffee beans. As a result, a better-tasting coffee. It also has a wide selection of 16 grind settings. Consequently, producing coffee grounds from ultrafine Turkish to French Press coarse and everything in between.

The Infinity has a large hopper that can accommodate 8.8 oz. of coffee beans. In contrast, its ground catcher can hold 4 oz. of ground coffee.

Mueller Ultra-Grind Conical Burr Grinder Professional Series

Mueller Professional Series Coffee Grinder is another interesting machine in its class. It offers a tinted see-through ABS Plastic hopper with a capacity of 240 grams of coffee beans. On the other hand, its ground coffee jar can hold 130 grams of coffee. To sum up, it can produce 30-32 cups of best-tasting coffee.

The Mueller Professional Series Coffee Grider uses a premium stainless steel conical burr that produces uniform grinds. It also has a gear reduction motor that grinds the coffee beans slowly compared to other electric coffee grinders. The slow grinding process results in avoiding the beans to heat up. And retain their taste and aroma for that excellent coffee taste. The gear reduction motor also makes it more silent while grinding at less than 76dB compared to some models in its class with 80dB of working noise level. Other than that, it has a cone-shaped grinding wheel to easily rotates to select the grind for every brewing method from Turkish, espresso, drip coffee, French press, pour-over brewers, and percolators.

Best Manual Coffee Grinders

For coffee lovers who want to take their coffee experience to a different level, you may want to consider manually grinding your coffee beans. Using an electric coffee grinder gives you the convenience of preparing your great cup of coffee. On the other hand, a manual grinder connects you with your perfect cup of coffee.

The experience may be trying at first. But as you go on the process of manually grinding your coffee beans, the feeling will be unexplainable as you smell the aroma of the fresh ground coffee that fills the air. Undoubtedly, there are different positive vibes this process gives. Just like jogging or early brisk walking, some even call it their morning ritual.

Come check our in-depth blog on “The Best Manual Coffee Grinders for that Perfect Brew.”

Why is a coffee grinder important?

Because “Fresh is Best.” A freshly ground coffee produces the best taste of coffee. It is recommended that you grind your coffee right before you consume it. It is important to note that you have 15-20 minutes after grinding to brew your coffee to get the best flavor.

A coffee grinder is the most important detail in the coffee-making process. You have to attain a precise, uniform size of grounds to release the great taste of coffee evenly.

What to look for in a coffee grinder.

There are many different types of coffee grinders on the market.

Coffee Grinder Feature 1: Burrs

When considering a coffee grinder, you first want to consider the burrs. The burrs are the component of a coffee grinder that makes contact with the coffee and transforms it from a whole bean into the form you will brew it in. The key for any coffee extraction method is to have equal-sized particles of coffee to ensure equal extraction from every piece of coffee. The common types of coffee grinders are blade, burr, and manual.

Blade Coffee Grinders

Let’s start with the coffee grinder style; we would NOT recommend blade grinders. Blade coffee grinders use blades to chop the coffee into smaller and smaller bits. Blade grinding is not a very precise method and often leaves coffee of different sizes, which will impact brewing extraction. The blades spinning can also generate a substantial amount of heat inside the grinder which may also affect the taste of the coffee.

These machines can be small, which is a benefit, and they very often are inexpensive. However, in this case, you very much get what you pay for, which is not much. For a small additional investment in your coffee grinder, you can get a much better quality grind, and, as a bonus, you often get a quieter coffee grinder. There’s nothing quite as jarring as a loud grinding sound when you need coffee early in the morning.

Manual Coffee Grinders

The second subset of coffee grinders we’ll discuss is the manual coffee grinders. We like these. They have a very artisanal, out-on-the-range, simple, non-modern feel to them. Plus, they do a good job. Or rather, you do a good job because you need to hand crank these to grind your coffee. If you’re grinding a lot of coffee, this can get tiring very quickly.

However, since you do not need a power source for this type of coffee grinder, they are great for camping, boating, or even an occasional power outage. They work by having you turn a hand crank. The more your turn, the more fine your coffee grind is. This gives a lot of control over how fine your coffee is ground and can also help you dial in grounds for your machine-based coffee grinders. Plus, they look pretty cool.

Burr Coffee Grinders

The most popular types of coffee grinders are burr grinders. Burr coffee grinders typically come in two types; wheel coffee grinders and conical coffee grinders. To start with, both types are superior to the blade coffee grinder, and as they are electric, they are easier to use than manual coffee grinders. The wheel coffee grinder is typically the lower cost option and can be messier and louder than the conical grinder.

The conical coffee grinder is the crema of the coffee grinders. We recommend this type of coffee grinder most frequently due to its durability, precision, loudness, and versatility. These are the electric vehicles of the coffee grinding world, they are just better, but that also means they are typically the most expensive. If you’re serious about your coffee, we don’t think you can afford NOT to have a conical burr grinder on your counter.

Coffee Grinder Feature 2: Settings

The grind setting sets the coarseness of your grounds. The wider the grind settings selection, the more freedom you’ll have to adjust the grind coarseness. You’ll find that different coffee grinders have recommended grind settings for different brewing methods based on their grinders’ model.

Coffee Grinder Feature 3: Looks

Coffee Grinders comes in different designs, from modern to retro classic looks.  You’ll find a coffee grinder that will blend with your kitchen design and your own preferences. We suggest that aside from the design, you look at the reliability of the grinder.

Coffee Grinder Feature 4: East of Use/Scale

Coffee Grinders that have push-button and numbered dials are far easier to use. Moreover, grinders with a cup selector offer precise cup measurement as they only grind the amount of ground coffee that you need. Thereby preventing the excess ground and product waste compared to timed grinders.

Coffee Grinder Feature 5: Warranty

Although not a part of the grinder itself, the warranty is an important testament to the manufacturer’s customer care and quality product. The longer the warranty period, the better.

Our Review Methodology:

We reviewed hundreds of coffee grinders on Amazon to find you the very best coffee grinder. First, by reviewing the top coffee grinder review websites, Amazon coffee grinder listings, Amazon reviews on coffee grinders and gave each time a product was mentioned a point. We then added up point totals to find the top coffee grinder on Amazon. Once we had our winner, we broke the remaining coffee grinders into several categories: Best Budget Coffee Grinder, Best Manual Coffee Grinder, Our upgraded coffee grinder picks, and then the rest of the best coffee grinders.

The post Best Coffee Grinder on Amazon: Ultimate Guide appeared first on Noble Brewer.

One of the best parts of homebrewing is the equipment used at home is relatively inexpensive to get started and is the same basic equipment used by professional brewers. The familiarity with the equipment in a professional brewery and the ability to make beer for a living is what’s allowed many homebrewers to open their own breweries. In this guide, we provide the foundation for how to start homebrewing and the equipment needed to start brewing.

Simplified Beer Making Process

The process of making beer is creating sugar water (wort), boiling the wort and adding bitterness (hops), then cooling it and introducing yeast. The yeast turns the sugar into alcohol through a process called fermentation. There’s a ton of science behind each step in the process but to make a drinkable beer, you don’t really need to know the chemistry. For advanced brewing, learning what is happening at the chemical level is recommended. For those looking to increase their knowledge, check out our review of the top 50 homebrewing books.

Now, to get started. As a homebrewer, you can use kits where the wort is already supplied or go all-grain where you make the wort yourself. Most serious homebrewers are brewing all-grain as it provides an extra level of control in flavor, color, alcohol content, and mouthfeel. In our opinion, the extra control is worth the extra couple hours and equipment as it allows you to make better beer. As such, we’ll include the mash tun in our beginning equipment for homebrewing. If you want to use kits, here’s some of our top choices for kit brewers. With these, you can exclude the mash tun.

How to Start Homebrewing: Basic Equipment

Basic Homebrewing Equipment: Mash Tun

The Mash Tun is one of the basic pieces of equipment for homebrewers. The purpose of the mash tun is to convert the grain into usable sugars that the yeast can eat and convert to alcohol. This sugar water mixture post-mash is called wort. The good news is there is no requirement to start with a mash tun if you want to start homebrewing. There are lots of extracts and extract kits that remove the requirement to mash while you learn how to homebrew. If you’d like skip mashing (which also cuts your brew day length down), you can skip this equipment section. However, the control from mashing your own grain bill has a tremendous impact on the final beer so most homebrewers begin to mash once they start homebrewing seriously.

Northern Brewer – All Grain Beer Brewing Kits (Starter Kit w/ 12 Gallon Mash Tun)

If you’re handy and have the right tools and equipment lying around, you can honestly make a mash tun to start homebrewing. But it’ll take some time and the cost of the materials. Most beginning homebrewers rather just jump in and learn how to start homebrewing instead of learning how to build homebrewing equipment. While this kit was is just over $300 making it a little pricey, the thermometer on this mash tun alone sells for over 10% the total price. That’s why we recommend anyone looking to start homebrewing purchasing this kit. There are so many different components to making beer as a new homebrewer. The last thing you want to worry about is if your equipment is made correctly.

This mash tun setup from Norther Brewer has a flat bottom, thermometer, and a 12-gallon capacity. That 12 gallon capacity is really important for those higher alcohol homebrews and ensuring solid yield on a 10 gallon batch.

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Klarstein Maischfest, Beer Brewing Device, Mash Tun, 5-Piece Set

A little more advanced than the above Northern Brewer mash tun, this functions as a complete brewing device. Instead of the usual propane to bring your beer to a boil, this device works on electric heating. The built-in sensors are designed to give you a level of control over your boil temperature. The model comes with several different size options from just over 9 gallons to just over 6 gallons or more accurately 25-35 L. We like the stainless steel construction and ability to both mash and boil in the same device. For those with limited space and do not want a live fire, this is one of the best all-in-one devices great to start homebrewing

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Homebrewers Outpost 10 Gallon Cooler Mash Tun w/Thermometer

An upgrade over the typical homebrewer’s homemade mash tun, this mash tun comes with a built-in thermometer. The insulation of the cooler helps to make sure you don’t have heat loss during your mash process. For those homebrewers who want to know that they are mashing in at the correct temperature, a thermometer is a must-have. Other methods require removing the lid resulting in heat loss. The thermometer adds some cost but it’s worth it to help make better beer.

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Learn to Brew Igloo Mash Tun with Stainless Steel False Bottom and 1/2″ Valve, 10 Gallon

From winning super bowl celebrations to making beer, the Igloo cooler does it all. While this cooler is missing the thermometer present in many of our other recommendations it does come with an all-important false bottom. Plus due to the simple design, you can also reuse this cooler for its original purpose as a water cooler if you decide to stop homebrewing. For people who want to learn how to start homebrewing, we think the dual-purpose nature of this cooler makes it a great buy. You’re less likely to be out of money on specialized equipment as you can reuse this cooler for work or your kids soccer games.

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HomeBrewStuff 5 Gallon Mash Lauter Tun and HLT Set with Stainless Steel Fittings

Another Igloo cooler. This mash tun is similar to the one above and is perfect if you want to start to homebrew. But it is a smaller size. We think the 10-gallon mash tun is more appropriate and versatile for homebrewers but wanted to include a smaller option in case you don’t anticipate ever wanting to brew 10-gallon batches.

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Homebrewers Outpost AG330 Cooler (10 Gal) – Mash Tun

Here’s the Rubbermaid version of the 10-gallon Igloo mash tun for beginning homebrewers. There are no product differences between the two but we included this so you could price compare between the two. At the time of this writing, the Igloo mash tun is about $20 less expensive but prices do change. For beginning homebrewers, there’s a lot of equipment to consider so there’s no need to overpay for essentially the same product.

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HomeBrewStuff 5 Gallon Cooler Mash Tun w/Stainless Steel False Bottom & Valve

Basic Homebrewing Equipment: Kettle

The Kettle is another core piece of homebrewing equipment. Regardless of whether you mash yourself or use an extract kit, you’ll need a kettle. On the smallest of levels, a large kitchen pot may allow for you to prepare some small 1-2 gallon extract kits but for the majority of brewers, you’ll want a dedicated brewing kettle.

The one piece of equipment we did not include but is essential when you start to homebrew is your heat source. Many homebrewers use a propane burner as they can deliver plenty of heat (BTUs) to create a roiling boil. This is especially important for those in colder climates or making large batches of beer. As you’re probably using a propane burner or your stove, we left out this vital piece of equipment. Pro tip: always make sure you have more heat-generating capacity than you need.

Northern Brewer – Megapot Brew Kettle with Volume Markings, Valve, and Thermometer

The Megapot is a branded homebrew kettle from Northern Brewer. It’s well built, from a brand name maker, with volume markings, solid silicone handles that protect against burns, a thermometer, and a cut off value for easy draining. They have versions from 8 gallons all the way up to 30 gallons making it appropriate for nearly any homebrewing application. The stainless steel construction makes it easy to clean. We can’t think of a reason to not like this kettle for new homebrewers.

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CONCORD Stainless Steel Home Brew Kettle Stock Pot

The Concord Stainless steel homebrew kettle has many of the same features as the Megapot kettle but for about half the price. We think it’s a little less well made than the Megapot but for many new homebrewers this kettle will meet their needs. It only comes in 1 size, 10 gallons. So for homebrewers looking for a different size, we’d still recommend the Megapot. It’s made by a cookware company but the basic functionality of a homebrew kettle is all there. A nice added feature is that the lid of this kettle is designed to hang off the side.

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GasOne 10 Gallon Stainless Steel Home Brew Kettle Pot

The Gas One homebrew kettle is another kettle that comes in varying sizes. It’s important to remember that your kettle needs to be larger than the batch size you are making. As most boils take over an hour, you lose quite a bit of the wort to evaporation. You’ll need that evaporation and rolling boil to drive off some off-flavors from your beer. The nice part of this kettle is the interior volume markings to help gauge how much liquid is still in your kettle.

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Anvil – ANVktle10g Brew Kettle, 10 gal

Anvil is another strong brand name in the homebrewing community. Similiar to

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BREWSIE Stainless Steel Home Brew Kettle w/Dual Filtration

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Basic Homebrewing Equipment: Wort Chillers

Northern Brewer Stainless Steel Counterflow Wort Chiller

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HFS(R) Homebrew Beer Wort Chiller

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Northern Brewer – Copperhead Copper Immersion Wort Chiller for Beer Brewing

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HomeBrewStuff 25′ Copper Immersion Wort Chiller – Deluxe Package

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NY Brew Supply copper wort chiller, 1/2″ x 50′

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NY Brew Supply W3850-CV Super Efficient 3/8 x 50′ Copper Wort Chiller

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Basic Homebrewing Equipment: Auto-siphon – 1/2″ racking cane

FastRack Fermtech Large (0.5-Inch) Auto Siphon, Clear

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FastRack 1/2″ Auto-Siphon, Clear Auto-Siphon-1/2, 26 x 2 x 2 inches

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60cm Auto-siphon 1/2″ Racking Cane W/ Hose & Clamp

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Fermtech Auto-Siphon Large 1/2″ with 6.5 Feet of 7/16″ Tubing and Clamp by UbrewUsa

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FastRack Large 1/2″ Auto Siphon with 8′ of Tubing, 8 feet, Clear

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BSG 1/2″ Auto-Siphon

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How to Start Homebrewing: Fermentation Basics

Homebrewing Fermentation Equipment: Yeast Starter Kit

Homebrewers Outpost – Y320 Yeast Starter Kit (2000ml)

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Homebrewers Outpost – Y310 Yeast Starter Kit (1000 ml)

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Fermenter’s Favorites Borosilicate Erlenmeyer Flask 2000 Ml Yeast Starter Kit

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Learn To Brew Yeast Starter Kit for Home Brewing

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Yeast Starter Kit, 2L

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Homebrewing Fermentation Equipment: Aeration / Diffusion Stone

Stainless Steel Diffusion Stone, 0.5 Micron Aeration Stone, Carbonation Stone

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JoyTube Stainless Steel Aeration Stone, 0.5 Micron Diffusion Stone with 1/4″ Hose Barb

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ProMaker Home Brewing Stainless Steel Diffusion Stone Aeration Stone

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FERRODAY 0.5 Micron Diffusion Stone Stainless Steel Aeration Stone Carbonating Stone

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CRBrewBeer Diffusion Stone Stainless Steel Aeration Stone Carbonating Stone

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Homebrewing Fermentation Equipment: Oxygenation Kit

Northern Brewer Oxygenation Kit 2.0 with 16 Inch Aeration Wand

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L.D.Carlson Company 4980 Complete Oxygenation System with Pump For Homebrew

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Homebrewers Outpost – FE380 Aeration System

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Homebrewing Fermentation Equipment: Carboy Handle

Eagle Brewing FE510 Carboy Handle for Smooth Neck, Orange

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N/H 2 Pack Carboy Handle

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K&B Brewing Carboy Handle

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MSS Standard Carboy Handle (Pack of 2)

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Krome 6.5 gallon Heavy Duty Glass Carboy Handle

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THORIUM Heavy Duty Brewing Carboy Handle

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Homebrewing Fermentation Equipment: Blow-0ff Tube

Coldbreak Brewing Equipment CBBTB Bucket Blow Off Tube

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Home Brew Ohio – HOZQ8-872 Blow-Off Tube

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Clear Vinyl Tubing Food Grade Multipurpose Tube for Beer Line

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Home Brew Ohio 3/8″ Stainless Steel Blow-Off Tube for Carboy Bungs

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Jaybird Blow Off Tube with Thermowell for Speidel Fermenters

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How to Start Homebrewing: Bottling

Now that your beer is nearly ready, you need a way to store it. Most advanced homebrewers opt for kegging. It requires more equipment and often makes it harder to share with others. As many advanced brewers enter competitions for feedback and need to bottle their beer at times, we’ll start with bottling your homebrew as it’s an important element to understand. Plus bottle conditioning is cool.

Homebrewing Bottling Equipment: No-rinse Bottle Sanitizer

FastRack One Step No Rinse Cleaner – 1 lb

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FastRack – 5lbs Logic One Step Cleaner One Step 5 lb. – No Rinse Cleaner/Sanitizer

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Start homebrewing: Vinator Sulphiter

FastRack Bottle Rinser

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Homebrewing Bottling Equipment: Bottle Washing / Drying

FastRack 45 Bottle Drying Tree- Econo

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Home Brew Stuff Bottle Washer

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FastWasher24

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Homebrewing Bottling Equipment: Bottle Filler

Craft Brew Bottling Wand

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ProMaker Beer Bottle Filler

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Homebrewing Bottling Equipment: Bottle Capper

FastRack 4008 Colt Strong Bench Capper

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North Mountain Supply Spring Loaded Bench Bottle Capper

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Aipasi Tech Manual Bottle Capper Tool

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The post Ultimate Guide: How to Start Homebrewing appeared first on Noble Brewer.

We’ve interviewed top homebrewers, professional brewers, and browsed the library of Congress to bring you this ultimate guide of the 50 Best Homebrewing Books. These are books on homebrewing for beginners all the way up to advanced homebrewers. The list contains many classic books on homebrewing. Dozens of brewers told us that these are the books that taught them how to homebrewer. If you’re a beginning brewer and want to learn how to make beer or a seasoned brewer who wants to make their beer taste better, these are the books for you. If you’re looking for the equipment to get you started, check out our comprehensive list.

Editor Picks for Homebrewing Books for Beginners

1. 1. The Complete Joy of Homebrewing Fourth Edition: Fully Revised and Updated by Charlie Papazian
   2. Brewing Classic Styles: 80 Winning Recipes Anyone Can Brew by Jamil Zainasheff
   3. Designing Great Beer: The Ultimate Guide to Brewing Classic Beer Styles by Ray Daniels
   4. Homebrewing For Dummies by Marty Nachel
   5. How To Brew: Everything You Need To Know To Brew Beer Right The First Time by John J. Palmer

Editor Picks for Advanced Books on Homebrewing

1. 1. The Homebrewer’s Companion by Charlie Papazian
   2. A Handbook of Basic Brewing Calculations by Stephen Holle and Ray Klimovitz
   3. Radical Brewing: Recipes, Tales and World-Altering Meditations in a Glass by Randy Mosher
   4. Homebrew Beyond the Basics: All-Grain Brewing and Other Next Steps by Mike Karnowski
   5. Mastering Homebrewing: The Complete Guide to Brewing Delicious Beer by Randy Mosher
   6. The Complete Homebrew Beer Book by George Hummel
   7. Brewing 2nd Edition by Michael J. Lewis and Tom W. Young
   8. Extreme Brewing: An Enthusiast’s Guide by Sam Calagione
   9. Home Brewing: A Complete Guide On How To Brew Beer by James Houston
   10. IPA: Brewing Techniques, Recipes and the Evolution of India Pale Ale by Mitch Steele

Brewing Elements Series

This series of homebrewing books dive into each of the main elements behind beer: Malt, Hops, Yeast, and Water. Top brewers know how to use each of these components to craft beer to their desired end state. For homebrewers looking for a deep dive into the key components that make up beer, these books are a must-have for your library

• Malt: A Practical Guide from Field to Brewhouse by John Mallett
• For the Love of Hops: The Practical Guide To Aroma, Bitterness And the Culture Of Hops by Stan Hieronymus
• Yeast: The Practical Guide To Beer Fermentation by Chris White and Jamil Zainasheff
• Water: A Comprehensive Guide for Brewers by John Palmer and Colin Kaminski

Best Homebrewing Book Reviews

1. The Complete Joy of Homebrewing Fourth Edition: Fully Revised and Updated by                  Charlie Papazian

You must buy this book. Charlie Papazian is considered the father of homebrewing. If you don’t want to read the book, now on its fourth edition, from the person most responsible for the craft beer movement in the United States, that’s completely your decision. But you’re also choosing not to read the book written by the founder of the Brewer’s Association and the Great American Beer Festival.
There’s a reason this book is continually updated and ranks as our top book for beginning homebrewers. Even if you’re a seasoned homebrewer, this book is worth the read. We’re confident you will learn how to make better beer and at the very least learn a bit about the guy who’s responsible for the incredible diversity in American craft beer. It’s under 20 bucks. Go for it.

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2. Brewing Classic Styles: 80 Winning Recipes Anyone Can Brew by Jamil Zainasheff

Jamil is an award-winning homebrewer turned professional brewer as the owner of Heretic Brewing. He’s also a host with two shows on The Brewing Network: The Jamil Show and Brew Strong. While many homebrewers find a style they are particularly good at, Jamil brewed an award-winning beer in every single BJCP category. Guess what he did with those recipes? Yup, he turned it into one of the best books for homebrewers.
Whether you’re a beginner who needs some help brewing to style or a seasoned pro looking to go outside your comfort zone, this book helps with ideation and recipe formulation from proven award-winning recipes.

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3. Designing Great Beer: The Ultimate Guide to Brewing Classic Beer Styles by Ray                     Daniels

Ray Daniels is the founder and director of the Cicerone Certification Program, the beer world’s equivalent to a sommelier in wine. Prior to starting that program, he wrote Designing Great Beer. This is another classic in the beer world and helps aspiring and professional brewers with new recipes and general recipe formulation. Parts of this book can get technical with some math, but the groundwork is laid in early chapters so a completely new brewer can follow along. This is one of the best books for homebrewers starting out.

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4. Homebrewing for Dummies by Marty Nachel

This book is from the ever-popular “Dummies” series that teaches you how to do just about everything, including how to make beer. The author, while not as well known as the first three, has 30 years of experience in the craft beer world. He’s written multiple books and consults and educates breweries, homebrew clubs, and other industry participants on the world of beer. If you’re a beginning homebrewer and want to learn to brew beer, this is a great starting point.

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5. How To Brew: Everything You Need To Know To Brew Beer Right The First Time by            John J. Palmer

Anyone who’s started a new hobby knows the frustration with starting out. You know what should happen, but your attempt is far from it. This book helps you learn to brew beer as a beginning homebrewer. Instead of a horrific first attempt, which sadly causes many people to abandon the hobby, this homebrewing book sets you up for success. We’re not saying it’ll be the best beer in the world, but we think you’ll be able to enjoy that first beer much better.

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6. The Homebrewer’s Companion by Charlie Papazian

The father of homebrewing returns to our list with The Homebrewer’s Companion. This book is the more advanced version of the #1 book on our list, The Complete Joy of Homebrewing Fourth Edition. For homebrewers looking to make better beer or have already absorbed the lessons in Charlie’s first book, this is your guide. It comes with 55 beer recipes, 10 mead recipes, and even a recipe on how to make gluten-free beer.

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7. A Handbook of Basic Brewing Calculations by Stephen Holle and Ray Klimovitz

Brewing is a combination of art and science. This book helps you to understand the science side of brewing and drives home the importance of having a repeatable brewing process. Many of the best brewers keep brew journals, usually through brewing software, but sometimes written down in a notepad. The software does most of the heavy lifting for you calculation wise but this book will help you understand the math behind those calculations. This book is a great addition to both beginning and advanced homebrewers library.

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8. Radical Brewing: Recipes, Tales and World-Altering Meditations in a Glass by Randy           Mosher

Today it’s hard to imagine a world where flavorful and interesting beer is hard to find. But not too long ago, macro lagers dominated the beer landscape. Randy Mosher, described as a “homebrewing genius” dives into the creative and unique aspect that homebrewers have brought to the beer world. They first made interesting craft beers as homebrewers and at a home scale. Then graduated into today’s wildly imaginative and creative professional craft brewers. Brewers are continuing to push the limit each day and Radical Brewing helps to shine a light on the creative pursuit in a fun and lighthearted read.

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9. Mastering Homebrewing: The Complete Guide to Brewing Delicious Beer

Another book from homebrewing genius Randy Mosher, this is a complete guide to homebrewing. It has hundreds of illustrations, charts, and graphics to help teach you to make better beer. The book contains 30 homebrewing recipes from classics to modern styles. The book is designed for a new homebrewer who may not know anything about the brewing process and is a great starting book for the new homebrewer. It’s hard to go deep when covering the entire brewing process but we enjoy all the illustrations which are especially useful for new brewers.

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10. The Complete Homebrew Beer Book

This homebrewing book has over 200 homebrew recipes and includes recipes for mead, ciders and even sodas. Whereas most books have some recipes to try out, this book is nearly all recipes. For the aspiring homebrewer, this book helps with recipe formulation for non-classic styles and using adjuncts like fruit, spices, and even smoke. We wouldn’t recommend this as your first homebrewing book. But if you’re looking for a lot of recipes to brew and want a guide to making it easier, The Complete Homebrew Beer Book is perfect for you.

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11. Homebrew Beyond the Basics: All-Grain Brewing and Other Next Steps

This book on homebrewing is designed for those brewers making the transition to all-grain brewing. All-grain brewing is usually what homebrewers do after their first few batches when they get further into the hobby. At this point, most homebrewers know the basics of how to make beer and are looking for more control and the ability to create something they want. The title of this book “Homebrew Beyond the Basics” tells you exactly who this book is best suited for.

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12. Brewing 2nd Edition

This is similar to a college-level book on homebrewing. Designed for those studying the brewing science, it can be a little more in-depth than most beginner homebrewing books but it helps prepare the reader for more advanced coursework in the brewing industry. It dives into some of the science behind beer and thus requires some basic biology but is structured to teach someone how to brew even as a complete beginner. We recommend this book for the serious student who’s preparing for a career in the industry as it will provide a deeper base of knowledge on which to build.

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13. Yeast: The Practical Guide To Beer Fermentation (Brewing Elements)

A book from the Brewing Elements series, Yeast, explains one of the fundamental components of beer in depth. It’s written by Chris White, the founder of White Labs, whose company provides yeast to many of the nation’s craft breweries. The book goes into detail on yeast, how to cultivate it, collect it, store it, and how it affects your beer. This book is for advanced homebrewers who want to nerd out on yeast and the fermentation process.

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14. Malt: A Practical Guide from Field to Brewhouse (Brewing Elements)

A book from the Brewing Elements series, Malt, explains one of the fundamental components of beer in depth. Malt is all about making wort, the sugar water that serves as the base to which hops are added and yeast feeds upon to make alcohol. This book starts at the origin of malt in the Middle Ages and proceeds to the modern homebrewer. Malt forms the backbone of beer influencing color, flavor, mouthfeel, and alcohol content. Often overlooked by hops, and the book below, we believe the best brewers are able to effectively use malt to balance their beer and let hops and other flavor components shine.

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15. For the Love of Hops: The Practical Guide To Aroma, Bitterness And the Culture Of              Hops (Brewing Elements)

Hops is another book in the Brewing elements series. Hops are the darling of the craft beer world so it’s no surprise most homebrewers want to learn more about them. While we think all books in the Brewing Elements series are important, we recognize this one is the most popular homebrewing book. This book deep dives into the origins of the wicked weed and help to teach homebrewers about hops, hop origins, and how to best utilize them in their beer. Hops are the dominate profile in American’s most popular craft beer, the India Pale Ale (IPA), so it’s no surprise many homebrewers seek this book to help them brew beer better.

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16. Water: A Comprehensive Guide for Brewers (Brewing Elements)

The final book in the Brewing Elements series, Water, is among the least talked about and least appreciated components of beer. Yet, water and more specifically water chemistry is what led the creation of many different classic beer styles such as the Pilsner. We’ll let you read the book to find out why water was so important for that style. For the aspiring homebrewer, this book goes deep on muncipal water, what you can do to change or improve your water, and how water plays an important part in cleaning and sanitation as well. Get ready to break out your ph test strips as you dive into what’s probably the best book for homebrewers to learn about water.

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17. Extreme Brewing: An Enthusiast’s Guide

This is what we call peeking behind the curtain. Sam Calagione of Dogfish Head Brewing, one of the most creative and unique breweries in the United States and an OG in the craft beer world, shares his guide to making beer at home. As one would expect from the founder of Dogfish Head, Sam shares his unique perspective on crafting beers that people will remember. We’re huge fans of his and like this homebrewing book as he shares beer recipes to brew, beer to use in food, and themed dinner parties. It doesn’t get much better than that.

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18. Home Brewing: A Complete Guide On How To Brew Beer

A Complete Guide on How to Brew Beer shares a lot of similiaries with other “how to” books on this list. It includes recipes, info on the brewing process, and step by step guides. But what we really like about this best homebrewing book is that it offers other resources for new homebrewers such as brewing forums, calculators, equipment recommendations and even troubleshooting tips.  At 374 pages, this book on homebrewing has some depth and directs homebrewers to other great resources so they can continue to learn how to make great beer.

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19. IPA: Brewing Techniques, Recipes and the Evolution of India Pale Ale

A book on American’s most popular craft beer, the IPA, by one of the brewmaster’s behind the iconic Stone Brewing and their hop forward creations. While this book is a few years old, it provides recipes from some of the largest craft breweries in the country like Stone, Deschutes, Dogfish Head and others. It is missing some of the newer IPA sub-styles like the New England or Hazy IPA and milkshake or brut IPAs but for the homebrewer looking to craft the perfect West Coast IPA, Mitch Steele is one of the best in the country to teach you. A great book for homebrewers to learn to make an IPA.

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20. Brew Your Own British Real Ale

While America’s beer scene went from watered-down macro beers to hyper creative and flavorful creations, our friends across the Atlantic have a long history of great British beers. In Graham Wheeler’s guide to homebrewing British beers, “Brew Your Own British Real Ale” he outlines over 100 classic British recipes to try. While most American versions are high alcohol, many British versions pack less of a punch which is useful when trying to drink all of your last homebrew. If you enjoy British Ales, are missing London, or want to try some classic British homebrews, this book is perfect for both advanced and beginning homebrewers wanting to learn how to make British beers.

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21. Lambic (Classic Beer Style)

Lambic’s are a specific style of beer falling in the sour or wild ale category. Originating in Belgium, this beer style is fermented with wild and natural bacteria to turn sugars into alcohol versus cultivated yeast strains. While homebrewers today can buy cultivated “wild” bacteria to make it easier to make lambics, the beer style is one that thrives on uniqueness. For the enterprising homebrewer who is confident in their brewing skills, lambics can open a world of uniqueness and flavor which unfortunately is hard to consistently recreate if using true wild yeasts. Nonetheless, adventurous homebrewers should check this book out to learn how to make lambics to delight your friends.

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22. The Brew Your Own Big Book of Homebrewing

Once you know the basics of any skill and how it works, you’re always looking to find the next thing that will help you master it. The Big Book of Homebrewing shares tips and tricks from professional brewers on how they earn a living making beer.

The book’s creators are the magazine and website Brew Your Own, which has a magnitude of information on homebrewing and how to make your beer better. One of our favorite things about this book is the recipe clones. As opposed to most books which show how to make generic versions of beer styles, this one due to Brew Your Own’s relationships with professional brewers, has clone recipes of commercially produced beers. Pick up one at the store and compare it side by side with your creation. The only difference in the two beers is how you made yours. And as a bonus, it includes great step-by-step photography on homebrewing and how to set up your kegging system.

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 23. Experimental Homebrewing: Mad Science in the Pursuit of Great Beer

Sometimes making great beer can seem a little like alchemy especially when you’re brewing on a non-commercial system without all the measurements the professionals are able to take. Experimental Homebrewing helps dive into the process tweaks, recipe creation and unbiased sampling to help you make better beer. And in what’s probably the most fun, explores wild ingredients like mushrooms, cacao, and bacon as well as processes like distillation freezing or simulating a cask ale. For homebrewers looking to try something new, experimental homebrewing will keep you on your toes as you explore new ingredients and ways of homebrewing beer.

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24. The New IPA: Scientific Guide to Hop Aroma and Flavor

In craft beer, hops are king. They are also queen, aces, jokers, jacks and probably even most 10’s. This book goes deep into the science behind hops and how their aroma and flavor are imparted into beer. While most of the books on the list are written by people with decades of homebrewing experience, Scott dives deep into the scientific and academic papers written about hops. To keep us from falling asleep reading hop research, he digests it down into easily understandable and actionable bites for us to use. If you want to push the limits in your hop-forward creations, this book is a must-read for homebrewers who want to make better hoppy beers.

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25. The Homebrewer’s Answer Book: Solutions to Every Problem, Answers to Every                     Question

Sometimes it’s nice to have the answer key. In the Homebrewer’s Answer Book, that’s exactly what new homebrewers receive. If you’re looking for help troubleshooting problems in your brewing or want to know what problems may occur, this book not only helps you identify the root cause but solve it. The book goes into bottling issues, beer off-flavors, buying ingredients, sanitation issues and just about any potential gotcha spot in brewing. We hope you don’t need the book. But if you do, you’ll be glad you have it.

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26. Brew Chem 101: The Basics of Homebrewing Chemistry

Nerd Alert: This book is for those who like to know how things work, specifically the chemistry behind making homebrew. While it’s helpful to remember all that high school chemistry, the PhD author breaks it down to make it accessible for most people. In the book, he goes through all the different chemical reactions that occur during brewing. How they happen. Why they happen. And most importantly, how that is happening will affect your end homebrew. And what to do to get the results you want. Many people are happy to know if they do X then Y happens. But this book is for those who want a deeper understanding behind WHY things happen when making beer.

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27. New Brewing Lager Beer: The Most Comprehensive Book for Home and Microbrewers

Lagers and ales are different. Most craft brewers predominantly make ales due to a few different reasons but mainly because they can make them faster, and they can easily harvest the yeast which helps save money in a brewery. For the homebrewer, the biggest challenge with lagers is temperature control during fermentation and resting so as not to impart off-flavors to the more delicate lagers. The Brewing Lager Beer is a comprehensive guide for homebrewers who are looking to start lagering their beer. We’d recommend taking a read before you jump into lagers even if you’re comfortable with brewing ales.

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28. Dave Miller’s Homebrewing Guide: Everything You Need to Know to Make                               Great-Tasting Beer

This book nearly made the cut for our top list for best books for beginning homebrewers. It’s the first book I read as I started homebrewing and I still have the paperback copy complete with some margin notes. What I liked about the book was the easy to follow, easy to digest format that helped walk a complete newbie homebrewer through how beer is made. The book is over 25 years old but is what helped many a now professional brewer start making their first homebrews. My first attempt after reading the book made me confident enough to try to create a homebrew and the end result was a drinkable beer. A win for many homebrewers that leads to lots more attempts and way better than just drinkable beer.

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29. The Brewmaster’s Bible: The Gold Standard for Home Brewers

The Brewmaster’s Bible is another one-stop shop book for new and experienced homebrewers. While it has all the steps-to-brew and brewing process information for new homebrewers, what really sets this book apart is its advanced info. Detailed profiles of grains, malts, sanitizers, cleaning products, and even water chemistry reports for some of the largest cities in the country. One of our favorite inclusions is a list of homebrew shops around the country. For homebrewers, some of the best knowledge is found behind the counters at your local shops. You may be able to find better prices online for some items, but online sites aren’t going to help make you a better brewer. The Brewmaster’s Bible is worthy of a spot in your books on brewing library.

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30. Brew Ware: How to Find, Adapt & Build Homebrewing Equipment

Homebrewers are some of the most ingenious and thrifty group of people around. When you’re brewing beer at home, it requires you to make some changes to how a professional may set up their brewery. Whether it’s a lack of space to store extra equipment, that one thing you need is lost or broken, or you want to save a few bucks by repurposing equipment, this book Brew Ware helps you achieve just that. This book will help you figure out what gadgets you can craft from home to help ensure you have the best equipment and tools to make homebrewing easy and the process of making beer more fun!

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31. Brooklyn Brew Shop’s Beer Making Book: 52 Seasonal Recipes for Small Batches

Brooklyn Brew Shops makes some of our favorite kits for beginning homebrewers which also act as great gifts for that new homebrewer in your life. We’ve even dedicated an entire post to their awesome kits. For those looking to do-it-themselves or have transitioned to all-grain brewing, Brooklyn BrewShop’s Beer Making Book provides 52 recipes, 1 a week for a year, specifically designed for the small-batch homebrewer. We think the only challenge you’ll have from this book is where to store all the beer you’re making.

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32. Beer Brewing 101: A Beginner’s Guide to Homebrewing for Craft Beer Lovers

It seems there is no shortage of intro to beer brewing books. It’s not too much of a surprise as it is estimated that there are over 1.2MM homebrewers in the US with more trying out the hobby each day. We included this book due to it’s stellar 4.6 rating on Amazon with over 100 reviews and it’s jump right in and start brewing philosophy. If you like the hobby, there are plenty of other books to let you deep-dive into the ingredients and brewing science behind how to make beer. This one gives you enough info to be dangerous and make your first tasty beer. After that, you’ll probably be hooked. Don’t say we didn’t warn you.

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33. The Everything Homebrewing Book: All you need to brew the best beer at home!

100 recipes. It’s hard to find a starter book with so many beer brewing recipes for beginning homebrewers. This book also features easy-to-follow steps on making your first homebrew and includes some details on how to enter homebrew competitions. Homebrew competitions are some of the best ways to get feedback on your homebrew so you can learn to make better homebrew. Judges will identify issues with your beer and often give you areas in your process that you should troubleshoot so you can make better beer. It’s because of these tips The Everything Homebrewing Book made the cut.

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34,.Tasting Beer, 2nd Edition: An Insider’s Guide to the World’s Greatest Drink

This isn’t the first time Randy Mosher has appeared on our best homebrewing book list. Tasting Beer is included in our list for homebrewer books despite not specifically being about the homebrewing process. This book goes deep into the process of understanding beer styles, the vocabulary to talk about beer when tasting it, as well as sensory guidelines. One of the homebrewer’s best ways to learn to make better beer is to be able to properly diagnose and identify how their beer tastes. By using commonly understood beer vocabulary, homebrewers can get the help they need to go from making good beer to great beer. We recommend buying some classic beer styles and applying what you learn in this book. Now, that’s a homebrewing book we can all cheer about.

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35. Brewing Better Beer: Master Lessons for Advanced Homebrewers

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Gordon Strong is a homebrewing legend and one of the highest-ranking BJCP (Beer Judge Certification Program) judges. There are few homebrewers who we’d trust more than Mr. Strong in guiding us to make better beer. In his book, Brewing Better Beer, Gordon goes into his process for brewing and helps homebrewers understand what he looks for while brewing. We love this book due to the combination of theory, actionable insights, and methods to add creativity to your homebrewing process.

 36. Principles of Brewing Science: A Study of Serious Brewing Issues

Principles of Brewing Science is exactly what it sounds like. A theory and science-heavy dive into how to make beer. The author George Fix was an award-winning homebrewer with multiple books published by the American Homebrewers Association. He also won the coveted Ninkasi award for the country’s top homebrewer. This book gives homebrewers the framework and tools to understand what will happen before they start brewing. This insight into the science and process helps them predict the final result. After all, the process of making beer is a science. The creativity in using the ingredients and brewing process is the art.

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37. Modern Homebrew Recipes: Exploring Styles and Contemporary Techniques

Another book from Gordon Strong. This book focused on more up-to-date brewing recipes compared to many of the other homebrewing books. Those books lean towards stylistically accurate recipes vs modern commercial versions. The world of craft beer changes very quickly with new styles becoming popular and old ones fading away. Some of the most popular styles in the beer world were hardly being made even 5 years ago. What we like best about this book is that these are 100 recipes that are tried and tested by Gordon Strong. They are the complete recipes from a 3 time Ninkasi award-winning homebrewer and he goes into his process for creating recipes. This type of insight makes it a welcome addition to homebrewer’s library.

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38. Brew Like a Monk: Trappist, Abbey, and Strong Belgian Ales and How to Brew Them

As homebrewers learn more about brewing, they typically start to venture into other styles that are usually a little more challenging to brew. We include Belgians as being a little more difficult as the yeast strains are a little more temperamental than some of the strains used for beginning homebrewers. This book goes deep into Belgian and Trappist style ales. If you’ve wanted to learn how to brew Belgians from the classic triple to the Belgian Strong Dark ale, this book will help you learn what to do to craft those styles like a monk. We like that it includes some commercially based advice which is always useful for homebrewers who dream of opening a brewery someday.

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39. Gose: Brewing a Classic German Beer for the Modern Era

The Gose. A classic German wheat beer brewed with sea salt. A great summer beer but versatile enough to be enjoyed year-round. Often, goses are used as a base for adding fruit, spices, and other additions for flavoring. It’s one of my favorite sour styles as it’s lower on acid while still providing tartness and great flavor. In this book, Fal Allen goes over the history of the Gose from the Middle Ages to become a darling of the American craft beer world. It goes over special techniques, salinity, and an appropriate level of understanding lactic acid’s role to help any aspiring homebrewer (or professional) create a Gose.

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40. Simple Homebrewing: Great Beer, Less Work, More Fun

Simple Homebrewing is all about how to take a pretty difficult process, making beer, and making it easier and more enjoyable. Their mantra is “Brew the best beer possible. With the least effort possible. While having the most fun possible.” Most of our books on the list discuss traditional homebrewing set-ups. But these guys offer up technological solutions from automated brewery equipment to robot brewing systems to make it easier for you to make beer. If you enjoy working less and making better beer as a result, this book is the one for you.

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41. CloneBrews, 2nd Edition: Recipes for 200 Commercial Beers

200 successful commercial beer recipes. Commercial recipes are great for 2 reasons.

1. They help you test your brewing process to see how close you can come to brewing the beer the professionals do.
2. The recipes are scaled-down versions of successful commercial beers people pay money to drink. The beers all have market validation meaning if you can make a beer like this (or better), you have a product people will buy. Now, of course, selling it may not be easy. But the product and your brewing is professional grade.

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42. The Beer Bible

We like this book for new homebrewers because it gives you an easy way to learn beer styles. This helps people learning beer styles for the Cicerone exam or the BJCP exam or anyone who just wants to know more about beer. For homebrewers, it is important to know what you are brewing and styles give us a way to classify differences between beers. For example, what is the difference between a stout and a porter? Or a pale ale and an India pale ale? The Beer Bible helps teach you about the different beer syles.

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43. Homebrewing (Idiot’s Guides)

Another all-in-one introductory guide to homebrewing. We chose to include this one on the list because it’s an all-in-one homebrewing book for under $5. It has 60 recipes for the new homebrewer to try out. As well as a focus on how to not make common homebrewing mistakes. This book will get your first attempt to at least be a drinkable beer instead of a drain pour.

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44. The Brewers Association’s Guide to Starting Your Own Brewery

This book is for the more serious homebrewers and is written by the industry trade group, The Brewers Association. Instead of basic homebrewing skills, it focuses on how to plan and execute a commercial brewery. It discusses site selection, size, staffing levels, your brewery concept, and dealing with delays, to business planning and raising capital. This is one of the few books out there that shares valuable insights into becoming a professional brewer from the business side. It’s a little more expensive than most of the books on this list but it could also save you from making a mistake worth tens of thousands of dollars. If that’s not a good reason for an aspiring homebrewer to buy it, I don’t know what is.

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45. The Brew Your Own Big Book of Clone Recipes: Featuring 300 Homebrew Recipes               from Your Favorite Breweries

Brew Your Own’s Big Book of Clone recipes shares 300 recipes from breweries around the country. We’ve repeatedly shared why we think clone recipes are worth brewing so we won’t repeat ourselves. Instead, we’ll provide another tip on what to do after you brew your clone recipes. We recommend doing a blind tasting with friends. Pour your homebrew, side by side with the professional version and let your friend’s try to pick the homebrew. To make it a little more challenging, we recommend adding a third beer of the same style with similarities and see if they can pick the clones out from the lineup.

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46. American Sour Beers

Sours are one of the most popular styles of craft beer in the United States. For people who do not like IPAs, sours can provide a different entry point into craft beers with their funk, acid, and often fruity flavors. American Sour Beers discusses the specifically American way of brewing sours which differs from the traditional lambics and sours of Europe. After all, perfecting a wild Belgian fermentation often requires you to live in Belgium. Perfecting an American wild fermentation can be done in with your homebrew setups. Even barrel-aging sours at the homebrew scale is now possible making this style a ton of fun for experienced homebrewers.

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47. Beer Craft: A Simple Guide to Making Great Beer

KISS. Keep it Simple Stupid. Words to live by. Beer Craft lives up to this mantra and teaches you the simple way to make great beer. Our two favorite parts of this book (outside the obvious benefit of teaching you to make beer) is:

1. The interviews with the brewers behind some of the most successful craft breweries.
2. Beer history and beer facts. If you’re a history fan, beer provides a great backdrop for the historical and geographic changes that occurred through human history.

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48. Brew Better Beer: Learn (and Break) the Rules for Making IPAs, Sours, Pilsners,                   Stouts, and More

Brew Better Beer is one of the few books on homebrewing written by a woman. Emma Christensen’s guide provides new homebrewers rules to follow when brewing. And she helps provide those rules you should break when brewing. And let’s be honest, breaking the rules is way more fun. Though it’s important to know which rules you should break or you may end up with some undrinkable beer. This book also features full-color photos of each brewing step to help you understand what you should (and shouldn’t) be doing.

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49. Craft Beer for the Homebrewer: Recipes from America’s Top Brewmasters

Michael Agnew is a certified cicerone and homebrewer. In his book, he helps craft beer fans who are also homebrewers learn how the professional brewers would make homebrew versions of their most popular recipes. As any professional brewer will tell you, there are challenges when scaling recipes up or down. This book excels because the pro brewers helped decide how to scale down those recipes perfect for the homebrewer brewing extracts in their apartment or full-grain in their garage.

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50. Microbrewed Adventures: A Lupulin Filled Journey to the Heart and Flavor of the                 World’s Great Craft Beers

We finish our list of the top 50 books for homebrewers with the author behind our top choice, Charlie Papazian. This book differs from his how-to-guides in that it’s narrated a bit like a travel show. Charlie crisscrossing the country looking for great beers and chatting with some of the country’s top brewers. This book is equal parts entertainment as well as education. Learn tasting tips, special homebrew tips, and the secrets behind some of the world’s most flavor packed beers. Mr. Papazian once again delivers his unique take on the craft beer industry he had such a large part in creating.

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Methodology

In order to find the best homebrewing books, we researched best-of lists on homebrewing from reputable websites and authors on craft beer, books sold on industry websites, and the author’s own personal experience. For each time a book on homebrewing appeared on a list, we gave it a point. Then we added up all the points to come up with the top 50 best books on homebrewing. Finally, we divided the list into the best books for beginning homebrewers, the best books for advanced homebrewers, industry, and other homebrewing related books.

We hope you find this list on books for homebrewers to be useful. Our goal is to help you make better beer (or to help your friend make better beer) so you can drink better beer.

The post Ultimate Guide: 50 Best Homebrewing Books appeared first on Noble Brewer.

One of the best gifts you can give any beer lover is a membership to a monthly beer club. Most beer clubs work very similarly to other monthly subscription clubs. Once a month, the recipient will receive a brand new box of delicious brews in the mail to try. Some beer clubs focus on certain styles; some provide a variety; others focus on hard-to-find rare beers that your beer-loving friend may not be able to find.

Each beer club has its own spin on things, so we try to narrow down the club’s features so you can make the best choice. We include the minimum price to join and our ratings on which club would be best to present for a beer lover.

Name		Price	Rating	Website
The Rare Beer Club		$38.95 to $72.95 per month	9.5
Hop-Heads Beer Club		$34.95 per month	9.3
The U.S. Microbrewed Beer Club		$29.95 per month	9.1
U.S. and International Variety Beer Club		$34.95 per month	9.0
Amazing Clubs		$36.95 to $38.95 per month	8.8
Craft Beer Club		$43 per month	8.7
Beer Across America		$39.95 per month	8.5
Beer Drop		$39 per month	8.4
Flying Noodle Beer Club		$39.95 to $41.95 per month	8.3
Beer of the Month by Clubs of America		$38.78 to $42.95 per month	8.1

A glimpse of the Best Beer Clubs:

The Rare Beer Club

Product

You will receive crafted, artisanal, two beer styles of 750 ml. monthly. Beer comes from the U.S. and countries worldwide, such as England, Belgium, Brazil, Japan, The Netherlands, Scandinavia, and more. Some featured beers are perfect for aging.

Flexibility

• At 38.95 per month, you will get two, $55.95 for 4, and $72.95 for 6 750 ml bottles of hand-crafted, limited release, artisanal beers from two of the world’s best brewers. You will get two different beer styles for every shipment.
• Highly customizable:  You can add more bottles of either or both of the upcoming featured beers. Add more of your favorite past selections. Replace one or both of the featured beers with your favorite past selections. Choose not to receive one of the featured beers. There is also an option to skip the entire shipment altogether.
• You can choose the number of shipments from 2 to 12. There is also an open-ended membership.
• Option to pay in one installment or pay per shipment.
• You can choose monthly, every other month, or quarterly shipment of beer.
• Option to choose the starting date of your membership.

Newsletter

A monthly newsletter contains additional knowledge about the different selections—a sure way to advance further your knowledge of the different beers and breweries around the globe.

Pros

• High-quality and a rare selection of beers from around the world.
• 100% Satisfaction Guarantee.
• Large beer size at 750 ml.
• Some featured beers are perfect for aging.
• Highly customizable beer selection.
• Customizable shipping schedule.
• Flexible payment option.
• FREE bartender’s bottle opener with all orders of 3 shipments or more.
• Customizable beer gift announcement.

Cons

• A shipping fee of $14.00 for the 2 bottles, $16.00 for 4 bottles, and $19.00 for the 6 bottles.

Point to consider

Even with the shipping fee, there is no other beer club that offers the flexibility that The Rare Beer Club offers.

Hop-Heads Beer Club

Product

At $34.95 a month, you will get a monthly supply of twelve, 12 oz—hand-crafted hoppy beers from both U.S. craft microbreweries and International breweries. You will get four bottles or cans of three different hoppy beer styles, including IPAs, Double IPAs, Session IPAs, IPLs, Imperial IPLs, Session IPLs, hoppy Pale and Red Ales, and other well-hopped styles.

Flexibility

• You can choose the number of shipments from 2 to 12. There is also an open-ended membership.
• Option to pay in one installment or pay per shipment.
• You can choose monthly, every other month, or quarterly shipment of beer.
• Option to choose the starting date of your membership.

Newsletter

A monthly “Malt of the Earth” newsletter includes information about your beer, the breweries, and food pairing ideas.

Pros

• High-quality hoppy beer from both the US and international brewers.
• Customizable shipping schedule.
• Flexible payment options.
• FREE bartender’s bottle opener with all orders of 3 shipments or more.
• The gift announcement is customizable.

Cons

• $15 shipping fee for every shipment.

The U.S. and International Variety Beer Club

Product

At $34.95 per month, you will get twelve, 12 oz—hand-crafted beers monthly from international and U.S. breweries. Every shipment comes with 4 different beer styles, 3 for each style.

Flexibility

• Choose the number of shipments, with a minimum of 2 months and up to 2 12 months.  You also have the option to choose an open-ended membership.
• Option to choose when to start your membership.
• Option to choose monthly, every-other-month, and quarterly shipment of your beers.
• Pay in one installment or pay per shipment.

Newsletter

Monthly Newsletter contains tasting notes, details about the beer selections, breweries history, events, and food pairings.

Pros

• High-quality craft beers from the U.S. and international brewers.
• Customizable shipment of your beers.
• Flexible payment option.
• FREE bartender’s bottle opener with all orders of 3 shipments or more.
• Customizable beer gift announcement.

Cons

• $15 shipping fee for every shipment.

The U.S. Microbrewed Beer Club

Product

At $29.95 per month, you will get twelve, 12 oz; four different crafted beer styles from two U.S. microbreweries, 3 for each style. You get seasonal beer styles such as Bavarian Hefeweizens, Oktoberfests, and Spiced Winter Ales that aren’t available in large production quantities.

Flexibility

• You can choose the number of shipments from 2 to 12. There is also an open-ended membership.
• Option to pay in one installment or pay per shipment.
• You can choose monthly, every other month, or quarterly shipment of beer.
• Option to choose the starting date of your membership.

Newsletter

A monthly newsletter is included in every shipment of beer.  It contains beer information and additional knowledge that will spark your interest in beers.

Pros

• Hign-quality, a unique blend of American crafted beers.
• Customizable shipping schedule.
• Flexible payment option.
• FREE bartender’s bottle opener with all orders of 3 shipments or more.
• Customizable beer gift announcement.

Cons

• $15 shipping fee for every shipment.

Amazing Clubs

Product

You will receive 12 premium craft beers of 4 different styles from 2 different breweries. The beers have been selected by their panel of beer experts from some award-winning breweries around the US.

Flexibility

• Membership option: You can choose 3, 4, 6, 0r 12 months membership.
• Delivery Options: Monthly or Every Other Month,
• Payment Option: Pay in full or per shipment.
• Option to choose the first shipping date.
• Free shipping.

Newsletter

“The Frosted Mug” newsletter is included in every shipment. It contains the breweries’ history, tasting notes on different beers, special offers, and other beer pieces of information.

Pros

• No membership Fee. You can cancel your membership at any time.
• High-quality beers.
• Flexible payment options.
• The discount starts on the 6-month membership.
• Informative Newsletter.
• Customizable beer delivery schedule.

Cons

• 3 months minimum shipment
• You can’t view previous selections.

The Original Craft Beer Club

Product

At $43.00 per month, they will send high-quality, world-class craft beers on every shipment. 12 Beers on every shipment, 4 different beer styles – 3 beers per style of beer – 2 from each craft brewery. They ensure that you will get the best craft beers from the best independent and awarded breweries and skilled master brewers across the states.

Flexibility

•  You have the option to receive 24 Beers per month.
• Option to select the number of shipments.
• You can choose monthly, every-other-month, or quarterly deliveries of craft beers.
• Option to select the membership start date.

Newsletter

Your every shipment of beer comes with their “Micro Brew News” newsletter. It contains a story about your beer and its brewery. You’ll expand your knowledge of the different craft beers and breweries all over the country.

The newsletter provides a food pairing suggestion for each beer on your every shipment, for you to get the most of your craft beer by combining it with a meal that will complement its flavor. 

Pros

• No membership Fee. You can cancel your membership at any time.
• High-quality beers.
• $30 discount for 12 months order.
• Awesome Bonus gifts for multiple orders.
• Monthly Newsletter: Good information on each beer/brewery & recipes too!
• Customizable beer delivery schedule.
• Free downloadable greeting card.
• Free Shipping.

Cons

• Discount available only  for a 12-month membership

Beer Across America

Product

At $39.95 per month, you’ll be receiving 12 unique, Award-winning selections curated by their panel of experts—four varieties from two independent craft breweries.

You will have the opportunity to try the best beer from a new American craft brewery.

Flexibility

• Payment Option: You can pay in full or pay per shipment.
• You can choose how frequently you like your shipment: monthly, every-other-month, or quarterly.
• Option to choose your first shipping month.
• Option to skip a month’s shipment. Every month beginning with shipment #2, they will send an email with the current selections. If you see anything you don’t love, you only need to click a link to skip that month and wait for the next month’s delivery. You will still get the same number of shipments you are supposed to, and every beer will be a beer you’ll love!

“Something’s Brewin” Newsletter

Discover the history of each month’s breweries. And get tasting notes and fun facts about each selection.

Pros

• Low monthly subscription at $39.95.
• No membership Fee. You can cancel your membership at any time and receive a full refund on future shipments.
• High-quality beers.
• Flexible Payment Options.
• Free Personalized Bottle Opener.
• Monthly newsletter
• Customizable beer delivery schedule.
• Free Shipping.
• Shipping can be tracked with the estimated time of arrival.

Cons

• No Discount.

Beer Drop

Product

You’ll receive craft beers from Award-winning microbreweries customized and delivered to your front door.

Flexibility

• At $39 per month, you’ll receive 10 craft beers, 2 servings for each style of beer.
• Highly customizable as you get to choose upon sign up the 5 styles of beer you want to receive on every shipment.  You can also change this later if you want.
• Option to skip a month’s shipment.
• You can do some upgrades to your beer.

Pros

• You are in control—a highly customizable choice of beer.
• No membership Fee. You can cancel your membership at any time.
• High-quality beers.
• Option to skip a month’s shipment.

Cons

• It has a $5 flat rate shipping fee.
• $4.40 average cost of beer with the shipping fee.

Flying Noodle Beer Club

Product

You will be sent each month twelve full-sized bottles of hard-to-find, premium microbrews selected by their beer experts and brewed in small quantities by master brewers across America.

Flexibility

• Membership options: $41.95 per month for the 3 Month and Seasonal Club. $40.95 per month for the 6 Month Club. And $39.95 for the 12 Month Club.
• Option for a monthly or every-other-month Shipment.
• A gift announcement can be sent if it is a gift with options to print it yourself.
• Option to send a gift certificate that can be used for membership.
• Membership can be discontinued anytime.  Unshipped products will be refunded in full.

Newsletter

Included in your beers’ monthly shipment is “The Frosted Mug” newsletter that features their monthly beer collection, fun beer facts, and more.

Pros

• High-quality crafted beers.
• 100% Satisfaction Guarantee.
• A gift announcement can be sent if it is a gift.
• No membership fee. Membership can be canceled anytime.
• Special Seasonal Club membership offers a new selection for spring, summer, fall, and winter.
• The longer is your membership plan; the lower is the average cost of beer.
• Free shipping.

Cons

• None so far.

Beer of the Month by Clubs of America

Product

A 12-Pack of 4 types of Craft Beer per month from two different small American craft breweries.

Flexibility

• Membership options: 2 months for the sale price of $85.90, 3 months $128.85, 4 months $171.80, 6 months $257.70. That is an average of $42.95 per month for the sale price. But, if you will choose the 12-month membership, you can have it at $465.40. That is an average of $38.78 per month.
• Payment option: Pay monthly or in full.
• Shipping option: Monthly, every 2 months, or every 3 months.
• Option to choose your first shipping month.
• No membership fee. Cancel anytime.

Newsletter

Every shipment comes with its “Beer Expeditions Newsletter.” It contains information about your beer selections, fun facts, and more.

Pros

• Customizable length of membership.
• High-quality beers.
• Flexible payment options.
• Customizable shipment of your beers.
• $50 discount for the 12 monthly membership based on current monthly sale price. The average sale price for the 12-month membership is only $38.78 per month.
• Personalized gift letters.
• No membership fee. Cancel anytime.
• Free Shipping.

Cons

• The average fee of 42.95 for the 2 months to 6 months membership, considering it is on a sale price, is still high compared to other beer membership clubs’ standard average monthly price. 

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